Pure
Water
Solution
Always
copied, Never equaled
We now include Glass Droppers at no additional cost
(1) 4oz Sodium SOLUTION 28%
(1) 4oz Hydrochloric Acid 4%
(Reagent Grade)
(2) 3/4 oz mixing cup
Product is supplied in plastic (PET) Bottles.
PET is a clear, strong, and lightweight plastic that is widely used for packaging foods and beverages, especially convenience-sized soft drinks, juices and water. Virtually all single-serving and 2-liter bottles of carbonated soft drinks and water sold in the U.S. are made from PET.
Instructions for use included
We have been making Pure Water Solution for the last 12 years.
We guarantee that you will receive the highest quality product. We distill our own water to guarantee purity.
Our bottles are supplied with ribbed dropper cap with rubber bulbs and straight tip glass pipette.
Make CDS with this kit
Pure Water Solution is perfect for treating stored water in any
container.
Pure Water Solution can also be used for treating water in RV storage
tanks, animal drinking troughs, on site water storage tanks such as cisterns or
camp water systems. Pure Water Solution treats drinking water using dioxide to kill bacteria, control the buildup of slime and improve the taste of
stored water. The dioxide in Pure Water Solution has consistently
proven to be effective in clear, muddy, warm and cold water. T
his
allows a highly effective treatment method that can be
easily carried and used by individuals anywhere in the world.
Chlorine VS Chlorine Dioxide:
Disinfection Byproduct formation (DBP)
These DBPs include: Halogenated organics, such as THMs,
haloacetic acids, haloketones, and others, that are produced primarily as a
result of chlorination. Trihalomethanes, THMs are formed when chlorine or
bromide reacts with organic compounds in water. Organic oxidation byproducts
such as aldehydes, ketones, assimilable organic carbon (AOC), and biodegradable
organic carbon (BDOC), that are associated primarily with strong oxidants such
as ozone, chlorine.
In 1974, researchers in the Netherlands and the United
States demonstrated that trihalomethanes (THMs) are formed as a result of
drinking water chlorination (Rook, 1974; Bellar et al., 1974). THMs are formed
when chlorine or bromide reacts with organic compounds in the water. EPA
subsequently conducted surveys confirming widespread occurrence of THMs in
chlorinated water supplies in the United States (Symons et al., 1975; USEPA,
1978). THMs and other DBPs have been shown to be carcinogenic, mutagenic, etc.
These health risks may be small, but with the large population exposed, need to
be taken seriously. Chlorine dioxide is used for thousands of things in our
society, mostly in industry.  It is used
in hospitals to sterilize the floors and benches, it is used in stock yards to
purify the beef, once slaughtered. It was used in government buildings to kill
anthrax.  It is used throughout the United States to
purify municipal water supplies.
Directions for use as Produce Wash:
If rinsing in a bowl or tub of about ½ gallon capacity,
premix 4 drops of Sodium Solution with 4 drops of Activator in the 3/4 ounce cup provided let stand for about 30 seconds. Add
water to the activated contents of the 1 ounce cup till it is half full. Add
this to your rinsing bowl or tub. Make sure all of the produce has had contact
with the mixed solution for about 2 minutes. Remove produce and rinse with
fresh water.
To use as a spray:
If using the optional 2 ounce spray bottle, mix 6 drops of Sodium solution with 6 drops of Activator in the provided 3/4
ounce mixing cup. Let stand for about 60 seconds. Add water to the mixing cup
till it is about ½ full and pour this into the sprayer. Then fill sprayer ¾
full of water. Spray on any product or surface allowing to stand for 2 or 3
minutes then rinse. Remember that the released Dioxide is a strong
oxidizer (that’s how it works) and contact with clothing could have a mild oxidizing
effect.
Water Purification:
When using any water treatment product, the water should be
relatively clear. If there is debris or any particulate matter in the water,
this will reduce the effectiveness of the active ingredient. Particles should
be removed by straining the water through a piece of cotton or similar fine
weave material. Start with the cleanest, salt-free, and least polluted water in
your surrounding living area. Cold river water that is running is preferred
over warm stationary water.
Contaminated water can contain parasites as well as
microorganisms that cause disease such as dysentery, typhoid fever, salmonella,
giardiasis, and hepatitis as well as having a bad odor and taste. You should
purify ALL water before using it for drinking, food preparation, or hygiene. NO
WATER CAN BE PRESUMED SAFE! Before you begin a purification process, it’s a
good idea to strain the water through some sort of filter such as layers of
paper towel or a coffee filter to remove any large particles. There are many
ways to purify water but none is perfect.
Add 10 drops of Pure Water Solution to the provided mixing
cup. Now add 10 drops of the activator to the cup. Mix and allow to stand for
one minute. Add this mixture to one quart of water. Allow to stand for at least
one hour before using.